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(Potatoes) Aloo Pulao
(Potatoes) Aloo Pulao

Before you jump to (Potatoes) Aloo Pulao recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to (potatoes) aloo pulao recipe. To cook (potatoes) aloo pulao you need 20 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make (Potatoes) Aloo Pulao:
  1. Provide 1 cup Oil
  2. Provide 2 Big size slice cut Fry onion
  3. Use Garam Masala Whole (3 green cardomon, 2 cinnamon stick, 3 star anise, 3 long, Black cardamom 1)
  4. Get 1 tsp Shahi zeerah (Jeerah)
  5. You need 2 Bay leaf
  6. Use 2 tbsp Ginger Garlic paste
  7. Use Half tsp Turmeric powder
  8. Get 2 big size Potato cubes
  9. Prepare 1 cup Tomato
  10. You need 2 tbsp Red chilli
  11. Get 1 tbsp Garam Masala Powder
  12. You need 1 tbsp Cardomon Powder
  13. Prepare Salt (as ur taste)
  14. Use 10-12 Green chilli
  15. Provide 4-6 tbsp Yoghurt
  16. Use 2 Glass Water
  17. Provide Fry Onion
  18. Take 1 kg (1000 gram) Basmati Rice
  19. You need 5-6 tbsp Mint leave
  20. Use 4 Glasses Water
Instructions to make (Potatoes) Aloo Pulao:
  1. Take a pot add oil,Onion cook until light brown then take out in other plate.
  2. Then add Garam Masala Whole, Shahi zeerah(jeera), bay leaf make fry.
  3. Then add Ginger garlic paste, turmeric powder,potato, tomatoes, red chilli powder,
  4. Garam masala powder,cardamom powder, salt, green chilli, yoghurt, water 2 glass and then cover it to cook until the oil come up.
  5. And add potato get soft then add rice, fry onion, mint leave and water 4 glass. And cover it to cook. - Aloo pulao is Ready.

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