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The ingredients needed to prepare Easy Ham And Cheese Quiche:
- Take Eggs
- You need Bisquick
- Provide Milk (I use nonfat)
- Provide Shredded Swiss cheese
- Use Shredded cheddar cheese
- Prepare Diced ham (chopped deli ham is also fine)
- Take Garlic powder
- You need Onion powder
- Use Ground red pepper
- You need Parsley flakes
Steps to make Easy Ham And Cheese Quiche:
- Preheat oven to 350°F
- Whisk eggs, bisquick, milk, and seasonings together in a medium mixing bowl.
- Add cheeses and ham and mix well
- Pour mixture into large pie dish
- Cook for approximately 45 minutes or until top is golden and edges are starting to brown slightly.
This easy ham and cheese version is one of our favorites and it couldn't be easier to make. No need to worry about homemade pie dough - use your favorite refrigerated dough and this quiche is a breeze to make. Ham and Cheese Quiche is the tastiest and easiest recipe! To keep things as simple as possible, we're starting with a store-bought pie crust and loading it up with an easy mixture of cubed ham, cheese, and eggs. Beat eggs with milk, salt and pepper in bowl.
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