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Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹
Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹

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We hope you got insight from reading it, now let’s go back to beef paayaπŸ˜‹πŸ˜‹πŸ˜‹ recipe. You can cook beef paayaπŸ˜‹πŸ˜‹πŸ˜‹ using 22 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹:
  1. Provide 1 beef paya
  2. You need 2 piaz finely sliced
  3. Provide 2 tabl spn ginger garlic paste
  4. Use 3/4 cup oil
  5. Use 1.5 tea spn red chilli powder
  6. Get 1 tspn haldi powder
  7. Prepare 1 tspn salt/to taste
  8. You need 1.5 cup dahi
  9. Provide 2 tabl spn dhania powder
  10. You need 2 tabl spn pisa garam masala
  11. Provide 4 yakhni
  12. Provide 2 litrer pani
  13. Use 1 piaz sabut
  14. Get 1 lehsan sabut
  15. Get 2 bari ilachi
  16. Take 2 darcheeni sticks
  17. Prepare 5-6 long
  18. You need 1 tspn sonf
  19. Provide 1 tea spn salt
  20. Prepare For garnish
  21. Provide 1 tabl spn julian adrak
  22. You need 2-3 green chilli chopped
Steps to make Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹:
  1. Gram pani sy paye ki botiyan achy sy dho lein or 1 bary degchy me pani dal kar us me dal lein or yakhni ke sary ajza dal kar boil karein or 1 ghnta cover kar ke paka lein
  2. 1 bowl me me dahi dal kar us me nmak mirch haldi pisa dhania or pisa gram msala dal kar achy sy mix kar lein
  3. 1 bari mitti ki handi me oil gram karein or piaz li8 brown karein ginger garlic paste dal kar 2 minute fry karein
  4. Ab is me dahi wala mixture dal kar achy sy bhun lein or dhak kar 10 minute pkayen
  5. Yakhni sy paye ki botiyan nikal kar side py rakh lein or yakhni ko chaan kar alug rakh lein
  6. Msala smooth ho jaye to paye ki botiyan dal kar achi trah bhun lein oil alug ho jaye to yakhni dal kar low flame py 2 sy 3 ghnty pkayen ya overnight zada mzy ke bnty hainπŸ˜‹
  7. Adrak or hari mirchen dal kar garnish karein or naan ke sath serve karein

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