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Flourless Healthy Oatmeal Cookies
Flourless Healthy Oatmeal Cookies

Before you jump to Flourless Healthy Oatmeal Cookies recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to flourless healthy oatmeal cookies recipe. To cook flourless healthy oatmeal cookies you need 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Flourless Healthy Oatmeal Cookies:
  1. Get Dry Ingredients
  2. Prepare 1 cup regular uncooked rolled oats
  3. Prepare 1/4 cup dried cranberries/ black raisins/ golden raisins
  4. Take 1/2 cup crushed or chopped cashew nuts/ almond nuts/ walnuts
  5. You need Wet Ingredients
  6. You need 1 egg
  7. Prepare 150 g or 1/2 cup cashew butter/ almond butter/ walnuts butter (please see below for DIY)
  8. Get 1 teaspoon baking powder or 1/4 teaspoon baking soda
  9. Provide 3 tablespoon maltose or unsweetened applesauce
  10. You need 1 teaspoon flavoring powder or extract (e.g. cacao, strawberry)
  11. Get 1 teaspoon vanilla extract (optional)
  12. You need 1 teaspoon cinnamon (optional)
  13. Get 1/4 teaspoon salt (optional)
Steps to make Flourless Healthy Oatmeal Cookies:
  1. Crush the nuts - · Put the nuts into a zip lock bag and crush it to small pieces with a pounder.
  2. DIY butter (Optional) - · Blend nuts to paste form. - - Tips: If your food processor is not powerful enough, blend for 5-10 seconds and stop for 10-20 seconds. Repeat this cycle until the job is done. This is to prevent food processor from overheating.
  3. Plump the raisins (Optional but recommended) - · Pour boiling water enough to cover the raisins. Soak for 10 minutes and let it cool. Do not drain the water. - - Tips: Use a smaller container so that lesser water is used. This means the raisins can retain more of their sweetness and the dough used later will be thicker.
  4. Bake - 1. Set oven to 176 degrees Celsius. - 2. Whisk the egg in a bowl. - 3. Add the remaining wet ingredients and stir well. The mixture will thicken as you stir.
  5. Bake - 4. Add dry ingredients and mix thoroughly.
  6. Bake - 5. Divide the dough evenly using a spoon or ice cream scoop onto a baking sheet. Press gently on each ball since the cookies will not rise much in the oven. - - Tips: Use two spoons so that it is easier to shape up the ball.
  7. Bake - 6. Bake for 8-10 minutes and then allow them to cool. They will harden and become chewy as they cool. - - Cookie flavor: - Original: milk + walnuts + black raisins - Brown: cacao + cashew nuts + cranberries - Red velvet: beetroot dye & vanilla + almond nuts + golden raisins - Yellow: tangerine & vanilla + berries

I'm totally on board to start eating more salads and swap a couple meals for green smoothies, but you know I also need cookies in my life … enter Healthy Flourless Oatmeal Raisin Cookies.. Flourless Oatmeal Cookie Recipes on Yummly Homemade Oatmeal Cookie Granola Recipe; Easy To Make! I've been craving oatmeal like crazy these last few months of pregnancy. Whether it's in a bowl as a healthy breakfast or baked into cookies for a I was in the mood to bake cookies one afternoon, but wanted to see if I could pull them off without flour for once.

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