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We hope you got benefit from reading it, now let’s go back to soft snickerdoodles recipe. You can have soft snickerdoodles using 11 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Soft Snickerdoodles:
- Use Butter
- You need Eggs
- Prepare White Sugar
- Get Vanilla
- You need Baking Powder
- Get Baking Soda
- Prepare Salt
- Get White Flour
- Get Cookie Dough Balls
- Get White Sugar
- You need Cinnamon
Instructions to make Soft Snickerdoodles:
- The best SOFT Snickerdoodles!
- Preheat oven to 350°F.
- In a mixing bowl, beat sugar and butter together until fluffy. Add eggs and beat again until even more fluffy!
- Add the vanilla, baking soda, baking powder and salt. Beat together a quick 15 seconds.
- Add flour 1/2 cup at a time until combined.
- Mix together the 1/2 cup sugar and cinnamon.
- Make 1" balls with the dough and roll in cinnamon mixture. Place on cookie sheet, don't crowd them…we all need our space…about 2" apart.
- Bake for 8 - 10 minutes. Cool on wire rack.
- Makes about 4 dozen cookies.
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