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Fluffy Idli, Chutney,Sambar and idli Podi
Fluffy Idli, Chutney,Sambar and idli Podi

Before you jump to Fluffy Idli, Chutney,Sambar and idli Podi recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to fluffy idli, chutney,sambar and idli podi recipe. To cook fluffy idli, chutney,sambar and idli podi you only need 5 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Fluffy Idli, Chutney,Sambar and idli Podi:
  1. Prepare 2 Cup Idli Rice
  2. You need 3/4 Cup Urad Dal whole
  3. Get 1/2 Tsp Methi
  4. You need Salt
  5. Take 1 Cup Cooked rice or Puff Rice
Instructions to make Fluffy Idli, Chutney,Sambar and idli Podi:
  1. Grind all ingredients and let them ferment for over night and next day add salt and make your favorite breakfast.
  2. In cold Country fermenting is difficult so just pre heat the oven for few minutes and let cool down.. Keep the light on and put the vessel inside and it get fermented very well.

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