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The ingredients needed to prepare Roasted Brussels Sprout with Corn Cashews and cranberries:
- Get Brussels Sprouts
- You need Onion
- Provide Fresh Corn
- You need Cashews
- Get Cranberries
- Provide Salt, Pepper, Garlic Powder and Balsamic Vinagreta
- Provide Olive oil spray
Steps to make Roasted Brussels Sprout with Corn Cashews and cranberries:
- Place on a cooking tray. Brussels Sprouts, Slices Onions, Corn, Olive Oil Spray, Garlic Powder, Salt and Pepper.
- Broil for 10 min at 350 F
- Add Cashews, Cranberries and a little of Balsamic on top.
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