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We hope you got benefit from reading it, now let’s go back to stuffed mango kulfi recipe. To cook stuffed mango kulfi you only need 2 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stuffed Mango Kulfi:
- Get 1 Mango
- Prepare 1/2 Cup Melted Kulfi
Steps to make Stuffed Mango Kulfi:
- Firstly, we will remove small portion of the Mango top. Retain this top for later use do not throw away.
- Now we have to take out the mango kernel out of it very carefully.
- So to take it out, use knife and with that we will try to insert it on the sides of the kernel.
- We will try to make space around the kernel so that the kernel is taken out very easily.
- Now after the space has been made around the kernel, it can now be taken out very easily with the help of the fingers.
- Clean the kernel very nicely with the help of a knife and collect all the mango pulp and fill it back in the empty mango. You can add Rose petals for extra flavour.
- Fill the melted kulfi inside the mango and cover it with the top which we kept aside above and freeze it for minimum four hours in the freezer.
- After it has been freezed, peel the skin with the help of a knife carefully and cut in round shape. Enjoy your stuffed Mango Kulfiš¤©
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