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We hope you got insight from reading it, now let’s go back to kale salad recipe. To make kale salad you need 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Kale salad:
- Take Kale chopped
- Get Lemon juice
- Prepare Salt
- You need Olive oil
- Get Garlic powder
- You need Nutritional yeast
Steps to make Kale salad:
- Put washed and dried kale into a big bowl
- Add lemon juice and salt and scrunch the kale
- Add olive oil and massage so all kale is coated
- Sprinkle garlic salt and nutritional yeast and stir with a spoon
- Taste and adjust seasoning
- Ready to eat but can rest at room temp for a few hours or fridge if leftovers.
Kale salads have been a standard at hip restaurants for several years now. It holds up well to dressings, allowing kale salads to be prepared up to a day in advance. KaleSalad is the number one meme account on the internet. Kale (/keɪl/), or leaf cabbage, belongs to a group of cabbage (Brassica oleracea) cultivars grown for their edible leaves, although some are used as ornamentals. This kale salad has the power to transform the minds of kale haters everywhere.
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