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We hope you got benefit from reading it, now let’s go back to bulgogi recipe. You can cook bulgogi using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Bulgogi:
- Prepare pork belly meat
- Get onion
- Take nira
- Use sprout
- Prepare sweet sake
- Prepare sesame oil
- Provide granted garlic
- You need sugar
Instructions to make Bulgogi:
- Cut vegetables and meat in shapes and sizes that would make it easier for you to eat. (We recommend to cut onions as thinly as possible.)
- Put the vegetables, meat, and all seasonings into a bowl. Wait for 30 minutes.
- Replace what is in the bowl into a flying pan, boil down.
Bulgogi, traditional Korean barbeque beef, is made with thinly sliced beef in a soy sauce and onion marinade. Easy to prepare and very easy to eat! See more ideas about Bulgogi, Bulgogi beef, Bulgogi recipe. Below is a variety of Bulgogi. None of the images are mine.
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