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We hope you got benefit from reading it, now let’s go back to kung pao chicken (simple version) recipe. To cook kung pao chicken (simple version) you only need 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Kung Pao Chicken (simple version):
- Use 1 chicken breast (cut diced)
- You need 5 red dried chillies (soaked)
- Take 5 tbsp cooking oil
- Prepare Shaoxing wine
- You need Cashew nuts
- Provide 🔸Marinated
- Prepare 5 tbsp sweet soy sauce
- Prepare 5 tbsp soy sauce
- Get 2 tsp salt
- Get 2 tsp sugar
- Provide 1 tsp white pepper powder
- You need 2 cloves garlic (finely chopped)
Instructions to make Kung Pao Chicken (simple version):
- Cut diced the chicken, and boil the dried chillies
- Marinate chicken with sweet soy sauce, soy sauce, salt, pepper, and sugar, and minced garlic for an hour.
- Heat the oil in a wok, and sauteed the marinated chicken and red dried chillies and add shaoxing wine until it gets firm and dry. Then put aside.
- Heat the leftover marinated sauce in the wok until it's thickened.
- Put the chicken on the serving plate, pour the sauce, and last sprinkle with cashew nuts.
- NB: I only soak 3 chillies and the other 2 directedly into the wok. And i used salted roasted cashew nuts.
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