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Aloo ki besan wali sabzi
Aloo ki besan wali sabzi

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We hope you got benefit from reading it, now let’s go back to aloo ki besan wali sabzi recipe. To make aloo ki besan wali sabzi you need 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Aloo ki besan wali sabzi:
  1. Use 2 potatoes
  2. Provide 1 tomato
  3. Use 1-2 Green chillies chopped
  4. Get 1 Bay leaf
  5. Get 1/2 tsp Asafoetida/hing
  6. Prepare To taste Salt
  7. You need Some Chopped coriander leaves
  8. Use Little Kasuri Meethi crushed
  9. Use 1 tsp Coriander powder
  10. You need 1 tsp Cumin powder
  11. Get 1 tsp Turmeric powder
  12. Take 3-4 tsp Besan
  13. Use 1 tsp Red chilli powder
  14. Get 1/2 tsp Garam masala powder
  15. Prepare As required Oil
  16. You need 1 tsp Cumin seeds
  17. Prepare As required Water
Steps to make Aloo ki besan wali sabzi:
  1. Peel the potatoes and cut it into cubes
  2. Wash it well
  3. Take a bowl put potatoes and chopped tomatoes and green chillies and and all the ingredients and besan and Kasuri meethi leaves
  4. Mix it well and leave it for sometime around 5 mins.
  5. Then heat the oil in pressure cooker and put cumin seeds
  6. When it splutters then add all the mixed ingredient and mix it well in low flame
  7. Then add salt and water and Coriander leaves
  8. Cover the lid of pressure cooker and give 5-6 whistles.
  9. Then open the lid serve it hot with parathas or puri or rice

Aloo Baingan is a simple dry sabzi in which potatoes and brinjal are cooked together in a tomato based masala. Addition of few simple spices turn this curry into a finger licking dish. This aloo baingan sabzi is very easy and quick to make. I like my baingan a bit mushy so make it in pressure cooker. it. sem aloo ki sabzi or surti papdi recipe with step by step photos - healthy, homey and delicious side dish recipe. Surti Papdi sabzi is very popular in Gujarat.

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