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Before you jump to Egg moimoi (Classic) recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to egg moimoi (classic) recipe. You can cook egg moimoi (classic) using 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Egg moimoi (Classic):
- Get Large eggs
- Provide Sardine
- Get Fresh tomato
- Use Onion
- Prepare Green bell pepper
- Take Red bell pepper
- You need Carrot
- Use seasoning cube
- Prepare Salt
- Get Ginger powder
- Use Curry
- Take Chill pepper powder
Steps to make Egg moimoi (Classic):
- Wash and rising all your vegetables. Slice all vegetables in small size set it aside.
- Crack all your eggs whisk add the vegetables, can sardine, mix together in one bowl all spices, add salt to taste. Get your desire moimoi plate to cook it
- Place pot on heat put water allow your water to boil the put all your moimoi there and cover cook for 17 to 20 minutes.
- Your egg moimoi is ready serve hot
Moimoi, also known as Bean pudding is a very popular Nigerian steamed beans delicacy. The story of my moimoi still echos. God bless bolseas, tchiwinnie and every other person who recommended using Shombo in moimoi, it not only added taste but actually gave me that fine color I. BEST FOOD HACKS (recompilation) VIETNAMESE EGG COFFEE. Hard boiled eggs: Cut the eggs into small pieces and add after scooping the Moi Moi mix The tomato puree gives the Moi Moi its classic peachy colour.
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