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We hope you got insight from reading it, now let’s go back to stuffed pearl millet rotla (bajra) recipe. To cook stuffed pearl millet rotla (bajra) you only need 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Stuffed pearl millet rotla (bajra):
- Prepare Ingredients:- For Rotla
- Take 1 1/2 cup pearl millet
- Use 1/2 cup wheat flour
- Prepare 1 teaspoon ajwain
- Get 2 tablespoon oil or ghee
- Prepare For stuffing 1 cup paneer grated
- Get 2 tablespoon coriander leaves
- Take 1 grated carrot
- You need 1 teaspoon chilli flakes
- Use 1 teaspoon garlic paste
- Get 1 teaspoon ginger paste
- Prepare 1 teaspoon green chillies finely chopped Salt to taste
- Use 1/2 teaspoon black pepper powder
Instructions to make Stuffed pearl millet rotla (bajra):
- For stuffing - - In a bowl add all the ingredients and mix well. Leave it aside
- For bajra rotla- - In a bowl add pearl millet flour, wheat flour, salt, oil, ajwain and enough water to form a nice soft dough. Knead well and divide in equal portions.
- Roll out one portion and add the filling and make a ball and roll it lightly using extra wheat flour for dusting.
- Heat roti tawa on medium heat and cook the stuffed bajra roti on both sides using a little butter and both sides are golden brown and cooked. - - Serve hot with yogurt or chutney.
Pearl Millet (Bajra) has high protein content. Freekeh is the latest in super-foods. Pearl Millet (Bajra) is among the grains with highest protein content. It is also high in fiber and contains many essential vitamins and minerals. Here Ive Added Carrot, Beans, Green Peas To Make More Nutritious.
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