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Tandla chi bhakri (Rice roti)
Tandla chi bhakri (Rice roti)

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We hope you got benefit from reading it, now let’s go back to tandla chi bhakri (rice roti) recipe. You can cook tandla chi bhakri (rice roti) using 4 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Tandla chi bhakri (Rice roti):
  1. Get 2 cups Rice flour
  2. You need 2 cups water
  3. Get 1 tsp Salt
  4. Take 1 tsp oil
Instructions to make Tandla chi bhakri (Rice roti):
  1. Take 2 cups water in a pan. Add oil& salt into it.switch on the flame.
  2. Boil water properly. Now switch off the flame &mix rice flour into it mix it well &cover it for 5 to 10 minutes.
  3. After 10 minutes take some water and make a dough. Knead the dough until it becomes soft. You may use little bit oil also while kneading dough.
  4. Now make ball sized dough dust it with rice flour &roll it with rolling pin or pat it with your hands.
  5. Now heat a nonstic pan cook roti on both sides with wooden spatulla.
  6. Serve this bhakris with any rasa bhaji like birda, paneer etc ๐Ÿ˜Š

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