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We hope you got insight from reading it, now let’s go back to murukku / chakli recipe. To cook murukku / chakli you only need 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Murukku / Chakli:
- Take 2 cups Rice flour
- Use 1 cup Moong dal flour
- Get 2 tsp Sesame seeds
- Provide 2 tsp Salt
- Provide 2 pinch asafoetida
- You need 2 tsp Red chilli powder
- You need 2 tsp Cumin seeds
- Prepare 200 ml Cooking oil
- Take 100 ml Hot Water
Instructions to make Murukku / Chakli:
- Keep all the ingredients ready. Mix all above ingredients except oil. Knead well.
- Heat the oil in pan. Take murukku maker vessel, put dough and press in the required shape.
- Put pressed murukkus from dough into oil. Deep fry on sim fire and transfer to serving plate. Murukku/Chakli is ready to eat
Murukku is an easy-to-make snack item, also known as Rice Chakli. In the article, we have given Murukku recipe, to help you know how to make it. Free delivery and COD of Murukku / Chakli including Manaparai Murukku, Aatayampatti Kai Murukku, Kai Murukku - Salem, Chettinad Kai Murukku, Achhu Murukku. Murukku Is the South Indian variation of the Chakli that is made in maharashtra and Gujarat. While the basic method remains the same, there are many variations of murukku made with different.
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