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Before you jump to Beef Enchiladas recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to beef enchiladas recipe. You can cook beef enchiladas using 15 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Beef Enchiladas:
- Provide 1 lb Ground beef
- Provide 1 medium onion, chopped (1/2 cup)
- Provide 1/2 cup sour cream
- Get 1 cup shredded cheddar cheese
- Take 2 tbsp parsley flakes
- Provide 1/4 tsp pepper
- Get 1/3 cup chopped bell pepper
- Get 2/3 cup water
- Take 1 tbsp chili powder
- Get 1/2 tsp dried oregano
- Prepare 1/4 tsp ground cumin
- You need 2 Green chilies (optional)
- Take 1 clove garlic (finely chopped)
- Get 15 oz can tomato sauce
- Take 8 or more corn tortillas
Instructions to make Beef Enchiladas:
- Preheat oven to 350°F Fahrenheit
- Cook beef and onion til beef is brown, drain.
- Stir in sour cream, cheese, parsley, and pepper. Cover and remove from heat
- In 2 quart saucepan, heat remaining ingredients to boil, them simmer 5 minutes.
- Microwave tortillas to ensure they roll without tearing, then dip each tortilla into sauce mixture (cover both sides)
- Spoon about 1/4 cup of meat mixture into tortilla, roll up. Continue with the others.
- Place, seam down, into an oven safe baking dish.
- Pour remaining sauce over enchiladas. Cover with cheese.
- Bake 20 minutes, or until cheese is bubbly.
Fresh, fast, and way better than takeout, THESE are some good cookin' Enchiladas. This easy ground beef enchilada recipe is loaded with juicy ground beef, melty cheese, and drenched with a homemade Tex Mex Enchilada Sauce. These Easy Beef Enchiladas are a wonderful, family-friendly dinner. How to Make Easy Beef Enchiladas: Heat oil in a large skillet, and add a pound of ground beef. Return beef mixture to skillet over medium heat.
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