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Before you jump to Maharagwe ya nazi recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to maharagwe ya nazi recipe. You can have maharagwe ya nazi using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Maharagwe ya nazi:
- Provide 500 g boiled beans
- Use 300 ml heavy coconut milk
- You need 300 ml thin coconut milk
- Prepare 1 tsp ground cardamon
- Prepare 1 tbsp sugar
- Get 1 large onion, thinly sliced
- Provide 1 tbsp curry powder
- Prepare 1 whole green chilli
- Get 1 tbsp oil
- Use to taste Salt
Steps to make Maharagwe ya nazi:
- After the beans are cooked, drain the excess water, return to heat and add salt
- Fry onions in a separate sufuria and add them to the beans, stir to mix
- Add the thin coconut milk, cardamon and sugar and stir well. Allow to simmer until it's reduced, about 3/4way
- Add the chilli, heavy coconut milk, curry powder and adjust salt. Allow to simmer, stirring regularly until it is thickened. Serve hot with accompaniment of choice
Imean canned beasns or what is da best way to do it wiyh nazi?? Maharage (make in parallel to Ugali). Dice the tomatoes, carrot and onions. In a pan, heat the oil over medium heat, add the onion and stir. See great recipes for Beans in coconut sauce aka maharagwe ya nazi too!
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