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Candied yams
Candied yams

Before you jump to Candied yams recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to candied yams recipe. To cook candied yams you only need 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Candied yams:
  1. Get Candied yams
  2. Prepare yams
  3. Get raisins
  4. You need brown sugar
  5. Use mini marshmallows
Instructions to make Candied yams:
  1. Open and drain cans of yams.
  2. Line a 13x9 baking pan with foil (makes clean up easier), and place yams in as close to single layer as you can.
  3. Sprinkle raisins generously over yams, and cover with brown sugar.
  4. Cover thoroughly with the marshmallows, and place into preheated to 350* oven for approximately 30-35 minutes, until tops of marshmallows are golden brown and gooey. Enjoy!

Candied yams are a classic Southern side dish, especially when it comes to Thanksgiving. Even though Mama makes the same sweet potato casserole every year. These candied yams are sweet potatoes tossed in brown sugar, butter and spices, then baked until caramelized. Add a sprinkle of marshmallows and you've got the perfect holiday side dish with. Candied Yams - A classic Thanksgiving side dish that's made with sweet potatoes (often referred to as yams), brown sugar, and here browned butter.

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