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roasted garlic, brown butter & parmesan pasta
roasted garlic, brown butter & parmesan pasta

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We hope you got insight from reading it, now let’s go back to roasted garlic, brown butter & parmesan pasta recipe. To make roasted garlic, brown butter & parmesan pasta you only need 6 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook roasted garlic, brown butter & parmesan pasta:
  1. Prepare 1 lb angel hair pasta
  2. Get 4 tbsp butter
  3. Use 4 clove garlic
  4. Get 1 1/2 cup parmesan, shredded
  5. You need 1 cup pasta water
  6. You need 1 salt & pepper
Instructions to make roasted garlic, brown butter & parmesan pasta:
  1. cook pasta according to directions. before draining pasta, dip out 1-2 cups of the water and set aside
  2. melt butter in skillet over medium heat
  3. add garlic to skillet. cook several minutes until garlic is roasted and butter is golden brown.
  4. remove from heat.
  5. drain pasta, remembering to reserve 1-2 cups of water.
  6. add pasta to garlic butter.
  7. add parmesan.
  8. ladle enough cooking water to melt cheese while stirring. use enough water to get creamy consistency.
  9. season to taste with salt and pepper
  10. serve immediately. Enjoy

Tossed in garlic brown butter and roasted to a delicious perfection, these veggies are a hit! Remove browned butter from heat and pour over prepared vegetables; season with salt and pepper and stir until thoroughly combined. Cook several minutes until garlic is roasted and butter is golden brown in color. Add garlic butter and Parmesan to pasta. Ladle cooking water into pasta, tossing to melt cheese.

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