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Refreshing Pork and Ginger Stir Fry♪
Refreshing Pork and Ginger Stir Fry♪

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We hope you got insight from reading it, now let’s go back to refreshing pork and ginger stir fry♪ recipe. You can have refreshing pork and ginger stir fry♪ using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Refreshing Pork and Ginger Stir Fry♪:
  1. Take 200 grams Sliced pork loin (for ginger stir fry)
  2. Get 1 dash of each ◎ Salt, pepper, sake
  3. You need 2 tbsp ●Soy sauce
  4. Prepare 1 tbsp of each ● Rice vinegar, sugar, mirin, sake
  5. Take 1 ●Grated ginger
  6. Take 1 △Shredded cabbage, shiso
Steps to make Refreshing Pork and Ginger Stir Fry♪:
  1. Halve the pork slices into bite sized pieces and season with the ingredients marked ◎.
  2. Shred the cabbage with a mandolin. Shred the shiso and toss with the cabbage.
  3. Combine the ingredients marked ●.
  4. Coat the pork in flour.
  5. Fry in oil in a pan. Wipe excess oil with a paper towel.
  6. When it's browned, add the ● sauce. Don't let the juice boil down. Just mix so it coats the pork, then transfer to a serving plate on top of the cabbage.
  7. Here it is with onion.

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