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Chicken Cacciatore
Chicken Cacciatore

Before you jump to Chicken Cacciatore recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to chicken cacciatore recipe. You can cook chicken cacciatore using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Chicken Cacciatore:
  1. Get 12 pieces raw Chicken, skinned
  2. Use 1/2 cup Flour
  3. Take 1 tsp each Salt & Pepper
  4. Take 1/4 cup Oil
  5. Provide 48 oz Spaghetti Sauce, preferably homemade
  6. You need 5 clove Garlic, chopped
  7. Provide 2 Peppers, red and green, sliced
  8. Use 1 Onion, sliced
  9. Take 2 pk. fresh Mushrooms, large slice
Instructions to make Chicken Cacciatore:
  1. Heat oil in Dutch Oven. Coat chicken with flour, s&p.
  2. Fry chicken on high heat until nicely browned (in 2 batches).
  3. Return all chicken to pot, cover with sauce.
  4. Add raw vegetables on top, cover, cook on low heat 1 hr.
  5. Mix carefully. Cook another 45 mins.
  6. Serve with pasta or rice. And crusty bread.

Heat a heavy large frying pan over medium-high heat and add the oil to the pan. Transfer the chicken to a medium bowl. Chicken cacciatore is a delicious rustic Italian stew of onion, tomatoes, herbs and wine resulting in a savoury and warming casserole perfect for drizzly evenings. It is one of those classics my Italian-American friends grew up with. And true to hunter-style cooking, almost every household has their own version of it.

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