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Mike's Peppered Cream Cheese Bagel Spread
Mike's Peppered Cream Cheese Bagel Spread

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We hope you got insight from reading it, now let’s go back to mike's peppered cream cheese bagel spread recipe. To cook mike's peppered cream cheese bagel spread you only need 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Mike's Peppered Cream Cheese Bagel Spread:
  1. You need ● For The Spread [super fine mince everything]
  2. Provide 2 (8 oz) Packages Philadelphia Cream Cheese [room temp]
  3. Provide 2 LG Jalapeños [deseeded]
  4. Provide 4 Habeneros [deseeded]
  5. Use 1/4 Cup Yellow Bell Pepper [deseeded]
  6. Get 1/4 Cup Green Bell Pepper [deseeded]
  7. Prepare 1/4 Cup Sour Cream
  8. Take 1/4 Cup Vidalia Onion
  9. Take 1/4 Cup Red Onions
  10. Take 1/4 Cup Sour Cream
  11. Provide 3 tbsp Fresh Chives
  12. Provide 1/2 tsp Red Pepper Flakes
  13. Provide 1/2 tsp Epazote Herb
  14. Take 1/4 Cup Fresh Cilantro
  15. You need 1/2 tsp Mexican Oregano
  16. Use 1/2 tsp Ground Cumin
Instructions to make Mike's Peppered Cream Cheese Bagel Spread:
  1. 2 Package Philadelphia Cream Cheese. Room temp.
  2. Fine mince all vegetables.
  3. Epazote Herbs pictured.
  4. Mix everything well then chill for 2 hours..
  5. Smear on toasted bagles.
  6. Enjoy!

Cut the bacon rashers in half and lay over the cream cheese. Top with the sliced tomato and remaining halves of the bagels. Make a bagel BLT, with cream cheese instead of mayo. Do this with an "everything" bagel Apply cream cheese to warm bagel, then add warm bacon, let that sit for just one minute while Combine, cut, and eat right then! A light sprinkle of coarse pepper plays wonderfully with the other textures.

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