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Before you jump to Methi besan mix paratha recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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It’s those little steps you take towards your goal of cooking healthy foods for the family that will matter a lot more than any leap. Before you know it you will find that you have greater energy and a better sense of overall health than you would have imagined before changing up your eating habits. If this is not enough to encourage you nevertheless, you can always have a look at the excuse to go shopping for new clothes once you drop a size or two.
We hope you got insight from reading it, now let’s go back to methi besan mix paratha recipe. To make methi besan mix paratha you only need 8 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Methi besan mix paratha:
- Provide 2 cup methi kati hui
- Prepare 1 cup wheat ka ata
- Use 1/2 cup besan
- Take 1/2 tsp ajwain
- Provide 2 harimirch
- Take 1 pyaj
- You need To taste Namak
- Prepare as needed Oil
Instructions to make Methi besan mix paratha:
- Pyaj hari mirch ko kaat lein
- Dono ata ko mix karein.. methi,mirch 2 tsp oil, ajwain dal kar soft dough bana kar prathay sek lein
Add chopped methi leaves, ghee and yogurt and mix well. Add water little at a time and prepare a soft dough. Grease your hand with oil and knead to a smooth dough. Roasted besan has a rich and appetising aroma, a property that is usually used well in the realm of sweets. However, we have innovatively used roasted besan This simple yet tasty Besan Paratha is also healthy as it is loaded with fibre, iron and vitamin B complex.
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