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Before you jump to Methi Theplas recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to methi theplas recipe. To cook methi theplas you only need 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Methi Theplas:
- Prepare 1 cup Fresh methi
- Use 1 cup Wheat flour
- You need 1/4 cup Besan
- Provide 1/4 cup Bajra flour
- Provide 1 tsp Garlic chilli paste
- Get to taste Salt
- Prepare 1/4 tsp Saunf
- You need 1/4 tsp Till
- You need 1/4 tsp Ajwain
- Take 1/4 tsp Sugar
- Take 1/4 tsp Haldi
- Provide 1/4 tsp Red chilli powder
- Take 1 tbsp Oil
- Prepare 1 tbsp Ghee/oil to apply
Steps to make Methi Theplas:
- Wash and chop methi leaves.
- Mix all ingredients and knead soft dough.
- Roll out thin theplas and cook by applying ghee/oil on both sides.
- Make all and serve with yogurt /chutneys /papad/pickles/tea/coffee. Ur choice of taste.
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