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Before you jump to Vada Pav Garlic Chutney !! recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to vada pav garlic chutney !! recipe. You can have vada pav garlic chutney !! using 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Vada Pav Garlic Chutney !!:
- Use 2 tsp Oil
- Get 6-7 Garlic Cloves
- Provide 4-5 Whole Dry Red Chillies
- Get 2 tbsp Roasted Peanuts
- Take 4 tbsp Dessicated Coconut
- Provide 1 tbsp Roasted Sesame Seeds
- Get as per taste Salt
Steps to make Vada Pav Garlic Chutney !!:
- Heat up the oil in a pan on medium flame. Add garlic cloves and saute for 2 to 3 minutes on medium flame. - Now add whole dry chillies, roasted peanuts and roasted sesame seeds. Mix and saute for 4 to 5 mins continuously stirring.
- Further add dessicated coconut, salt and mix well. Switch off the flame and let the mixture cool down. - Once cooled grind it coarsely and keep in an airtight container.
- Delicious, spicy Garlic Chutney is ready to use. You can store this chutney in an airtight container in refrigerator for one to two weeks.
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