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Broccoli mushroom shrimp casserole
Broccoli mushroom shrimp casserole

Before you jump to Broccoli mushroom shrimp casserole recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to broccoli mushroom shrimp casserole recipe. To make broccoli mushroom shrimp casserole you only need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Broccoli mushroom shrimp casserole:
  1. Get 1 box broccoli
  2. Provide 1 packages fresh mushrooms
  3. Prepare 1 can cream of chicken soup
  4. Prepare 1 lb medium shrimp
  5. Provide 6 oz french fried onions
  6. Get 1 clove garlic
  7. Use 1 dash salt
  8. Take 1/4 tsp fresh ground pepper
Instructions to make Broccoli mushroom shrimp casserole:
  1. preheat oven at 350
  2. saute mushrooms and garlic for 10 minutes on med high heat
  3. when mushrooms and garlic are cooked add soup and half a can of half and half or milk. bring to a boil and add your shrimp. turn off heat and add the broccoli. stir everything together including half of the French fried onions then transfer to a 8x8 casserole dish.
  4. bake for 25 minutes uncovered remove from oven and add the rest of the french fried onions bake another 10 minutes let stand for 5 minutes and server. enjoy great dish for a side or just a complete dinner with a salad.

For gluten-free, wheat-free, use Progresso We loved this creamy cheesy, broccoli casserole. Adding shrimp bulks it up and could be served as a main meal or a side dish. Sauteed mushrooms and steamed broccoli are mixed with eggs and coconut milk, then baked until golden brown and bubbly. Add broccoli to the skillet and gently stir until combined. Pour the broccoli-mushroom mixture into the prepared baking dish.

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