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Supreme Mapo Tofu
Supreme Mapo Tofu

Before you jump to Supreme Mapo Tofu recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to supreme mapo tofu recipe. You can cook supreme mapo tofu using 16 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Supreme Mapo Tofu:
  1. Prepare knobs finely chopped ● Ginger
  2. Get ● Garlic
  3. Prepare ● Leek
  4. Take Ground pork
  5. You need Onion (medium)
  6. Get ★ Water
  7. Prepare ★ Chinese soup stock (or chicken soup stock)
  8. Prepare ★ Sugar
  9. You need ★ Soy sauce
  10. You need ★ Miso
  11. Prepare ★ Gochujang
  12. Get ★ Doubanjiang
  13. Provide or (to taste) Tofu
  14. Prepare Katakuriko slurry
  15. You need drizzle Sesame oil
  16. Get Ra-yu
Instructions to make Supreme Mapo Tofu:
  1. Heat sesame or vegetable oil in a frying pan, and add the ● ingredients (just the finely chopped leek). When it's becoming fragrant, add the onion and stir fry.
  2. Stir fry until the onion is translucent, and add the pork to the center of the frying pan. Stir fry until the meat changes color.
  3. When the color of the meat has changed, stir fry while crumbling it up and mixing with the onion.
  4. Add the ★ ingredients (all together!) and stir until it starts to bubble.
  5. Add the tofu, and simmer for 1 minute.
  6. Add the katakuriko dissolved in water to thicken the sauce. To finish, add the thinly sliced leek, drizzle sesame oil, and it's done.
  7. Adjust the amount of doubanjiang to taste. Delicious with a drizzle of ra-yu as well!

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