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Schnitzel
Schnitzel

Before you jump to Schnitzel recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to schnitzel recipe. You can have schnitzel using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Schnitzel:
  1. Get 2 cup All purpose flour
  2. Provide 4 Eggs
  3. Provide 1/2 cup Water
  4. Get 6 Boneless pork loin chops
  5. Provide to taste Salt and pepper
  6. You need 1/2 cup Butter
  7. Prepare 1/2 cup Vegetable oil
  8. Take 4 cups Panko bread crumbs
Instructions to make Schnitzel:
  1. Place flour and crumbs in separate shallow dishes
  2. Beat the eggs and water together in a separate shallow dish
  3. Season the pork chops with salt and pepper
  4. To bread each cutlet place first in flour, then egg, then panko crumbs
  5. In a large saute pan heat the oil and butter over medium heat
  6. Add the breaded schnitzel, pan fry until golden brown then flip
  7. When the second side is golden remove from pan and set aside on paper towels to drain while you cook the other schnitzels

RECIPE. schnitzel. steak with tarragon butter and oven-roasted chips. RECIPE. schnitzel. thyme and chilli chicken schnitzels. RECIPE. schnitzel. wasabi and sesame chicken schnitzel. Place the chicken breasts on a chopping board and use a sharp knife to slice horizontally through the breasts to create two or three (depending on the thickness) thin, even slices per breast. Flatten the slices with a meat mallet.

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