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We hope you got insight from reading it, now let’s go back to meatballs and tom sauce recipe. You can have meatballs and tom sauce using 5 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Meatballs and tom sauce:
- Use 500 g mince
- You need 1 onion
- Take Seasonings/ flavourings
- Provide 2 tins chopped toms
- Prepare Spaghetti
Steps to make Meatballs and tom sauce:
- Empty the mince into a bowl and squish with your hands
- Add seasoning to taste. I used 2 tbsp cumin, paprika, mixed herbs and ground pepper. Also 4 gloves of garlic.
- Add half a finely chopped onion and squish everything together again.
- Roll into balls and set aside
- Empty tins of chopped toms in another bowl, the other onion half finely chopped, and season again to taste
- Everything's ready, so fry up the balls, boil the spaghetti and drench the balls in sauce when cooked.
- Once sauce is heated.. plate up!
These meatballs contain all the essential nutrients such as protein and antioxidants needed to build muscle, fight disease and support a healthy body. Remove from the oven and serve with your choice of. These meatballs go hand-in-hand with freshly cooked spaghetti. Homemade beef meatballs are simmered in a rich and delicious tomato sauce. Serve with grated Parmesan, if desired.
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