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We hope you got benefit from reading it, now let’s go back to fried green tomato blt sandwiches & sliders recipe. To make fried green tomato blt sandwiches & sliders you only need 17 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Fried Green Tomato BLT Sandwiches & Sliders:
- Prepare large green tomatoes
- Prepare eggs
- Prepare bread crumbs, flour, or desired coating for frying
- Use Cooked bacon
- Take Fresh lettuce, spinach, or desired crisper veggie for sandwich
- Use Bread slices (lightly toasted)
- You need Mini slider buns (lightly toasted)
- Get Dried chopped onion
- Prepare Sea salt
- Provide Garlic powder
- Prepare Black pepper (ground)
- Take Seasoning Salt
- You need Miracle Whip or Mayonnaise
- Get Optional Ingredients:
- Get grated parmesan
- Get medium red onion
- Get Swiss cheese
Steps to make Fried Green Tomato BLT Sandwiches & Sliders:
- Begin to heat grease for deep frying in deep pot or pan, deep fryer, or crockpot. Meanwhile, in small to medium sized bowl combine bread crumbs, seasonings, chopped onion, (and grated parmesan if desired) and Mix well. In separate small bowl crack and mix up eggs with a pinch of salt and pepper to prepare for breading. Wash tomatoes (and red onion if frying that also) and slice into half inch thick slices.
- Dip veggies, one at a time, first into egg mixture and flip a few times until completely coated. Next, immediately plunge the egg covered veggie in the breading mixture and cover completely. Then drop into frying oil right away. Fry until golden brown.
- Place deep fried veggies on a paper towel layered plate or tray to let the grease drain and begin to rinse lettuce and grab any other toppings you desire (such as swiss cheese! 😉)
- Add Miracle Whip or Mayonnaise to Toasted Bread and stack Your Bacon, Lettuce, and Tomatoes! Here you can also add your swiss cheese and sweet onion rings as extra add-ons to your BLT sandwich or you can enjoy them as an onion rings side dish! Or Both!
- I also had some mini slider buns so I made them up for the kiddos! Even my picky child that doesn't like tomatoes scarfed these down and asked me to make them again! These were delicious!
Topped with Cajun mayo spread, this will become your new favorite sandwich recipe! When I first moved to Seattle, someone told me that I would never be able to grow tomatoes. But this breakfast treat's humble beginnings as a lunchtime staple was birthed through the BLT. Typically, this sandwich is constructed of bacon, lettuce, and tomato piled between two slices of bread and slathered in mayo. A fried green tomato BLT is just like it sounds, a BLT sandwich where the ripe red tomatoes slices are replaced with gried green tomato slices.
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