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Before you jump to Aloo Pyaz k Pakoray recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to aloo pyaz k pakoray recipe. To make aloo pyaz k pakoray you only need 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Aloo Pyaz k Pakoray:
- Prepare half cup Chickpea flour (Basan)
- You need 3 tbsp Flour (Atta)
- Prepare 1 tbsp Red chili powder
- Use 1 tsp White zeera
- Provide half tsp Ajwein
- You need 2 pinch Baking soda
- Provide Salt as your taste
- Get 1 tsp Red chili crushed
- Provide 1 tsp Coriander crush
- Take Water
- Take 1 sliced Onion
- Provide 1 Potato
- You need Green chilli chopped
- Provide Coriander leave
Steps to make Aloo Pyaz k Pakoray:
- Take a bowl add Chickpea flour (Basan), Flour (Atta)., Red chili powder., White zeera, Ajwein, Baking soda, Salt, Red chili crushed, Coriander crush
- And mix all the dry ingredients. Then add water & make a liquid paste.
- Now in liquid paste add Onion, potato, green chili, coriander leave and mix well.
- Now heat oil in a wok then make fry pakora until golden brown.
- Now Pakora is ready to Serve with ketchup, Mayonnaise, or any kind of chitni as your desire.
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