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We hope you got insight from reading it, now let’s go back to red curry chickens with pickled bamboo recipe. To make red curry chickens with pickled bamboo you need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook red curry chickens with pickled bamboo:
- Provide 300 grams of slices chicken
- You need 1 1/2 cup of pickled bamboo boiled and wash
- Get 2 cup of coconut milk
- Prepare 1 tbsp spoon of red curry paste
- Get 3 thin slices of grachine
- Prepare 10 of thai eggplant
- Provide 2 slice of chillies
- Get 10 leaves of sweet basil
- Get 2 tbsp spoon of sugar
- Use 1 tbsp spoon of fish sauce
- Prepare 1 tsp spoon of chicken stock powder
- Provide 1 tbsp spoon of oil
Steps to make red curry chickens with pickled bamboo:
- Heat oil in the pot then stir in red curry paste add half coconut milk stir till get pretty colour
- Add chicken and keep frying till chicken cook 7 minutes about
- Pour in the pot the rest of coconut milk and add pickled bamboo then covered bring to boil on medium heat for 15 minutes
- Add grachine, eggplants and chillies
- Add sugar, fish sauce and chicken stock powder add sweet basil and stirring for 5 more minutes
Add the chicken, bell pepper and bamboo shoots and simmer, stirring occasionally, until the chicken is tender and cooked. Delicious red curry chicken bamboo shoot with omelet and cooked rice,Thai food style. Chicken with pickled bamboo shoots soup. Chicken And Bamboo-shoot Yellow Curry With Roti And RiceGourmet Traveller. Healthy Chicken Kebobs with Orange SauceUpstate Ramblings. onion, oranges, red pepper, chicken.
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