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We hope you got benefit from reading it, now let’s go back to aalu chop recipe. To cook aalu chop you need 28 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Aalu Chop:
- Prepare FOR ALOO MASALA:
- Take 1/4 tsp cumin seeds
- Use 1/2 onion, sliced
- Provide 1 tsp ginger garlic paste
- Prepare 1/4 tsp turmeric
- You need 1/2 tsp kashmiri red chilli powder
- Prepare 1/4 tsp coriander powder(roasted)
- Prepare 1/4 tsp cumin powder(roasted)
- Prepare 1/4 tsp garam masala powder
- Get 1 green chilli finely chopped (or according to your taste)
- Provide 2 tbsp coriander leaves (finely chopped)
- You need 8 curry leaves (finely chopped)
- Get 1/4 tsp chilli flakes
- You need 1/2 tsp chaat masala
- Take 4 large potato, boiled & mashed
- You need 2 tbsp oil
- Provide to taste Salt
- You need FOR BATTER:
- Take 1 cup besan / gram flour
- Provide 2 tbsp rice flour/suji
- You need 1/4 tsp kashmiri red chilli powder
- Use 1/2 tsp kasuri methi(crushed)
- Get 1/2 tsp kitchen king masala (optional)
- Prepare 1/4 tsp turmeric
- Provide 1/4 tsp chat masala powder
- Get 1/2 tsp salt
- Use 1/4 cup water
- Take Oil for frying
Instructions to make Aalu Chop:
- In a large kadai heat oil, add cumin seeds, after few seconds add curry leaves and onion. saute few minutes.
- Now add ginger garlic paste and saute until the onions turn golden brown.
- Now add turmeric powder, chilli powder, coriander powder, cumin powder, garam masala powder, chilli flakes, salt and chaat masala. saute on low flame.
- Take a small ball sized aloo mixture and flatten slightly.
- Add boiled and mashed potato, green chilli, coriander leaves and mix well. saute few minutes
- Deep fry in hot oil, stirring occasionally.
- Once the aloo chop turns golden brown drain off over kitchen paper. If u want sprinkle some chat masala powder.
- Dip in besan batter and coat uniformly.
- Finally, enjoy aloo chop with green chutney or tomato sauce.
Aloo Chop Recipe In Hindi By Indian Food Made Easy. How to make Aloo Chop(potato croquettes) Easy&Simple. Aloor Chop (Bengali: আলুর চপ) a snack originating from the Indian subcontinent; in West Bengal and Bangladeshi preparation also widely available in Odisha, it is made out of boiled potatoes and various spices. "Aloo" means potato, and the word "chop" means a small cutlet fritters or croquette in Bengali. Aalu Keema is a famous recipe of Indo-Pak. Cooking potato with minced meat is an old tradition of the region.
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