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Before you jump to Matar Paneer Kababs recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to matar paneer kababs recipe. To cook matar paneer kababs you only need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Matar Paneer Kababs:
- Provide 1 cup Peas
- You need 1 cup Paneer
- Provide 3 tsp Besan roasted
- Take 10 pieces Kaju
- You need 1 tsp Ghee
- Take 1/2 cup Oil
- Prepare 2 tsp Sesame seeds
- Use 1 cup Coriander leaves
- Take to taste Salt
- Get to taste Black pepper
- Provide to taste Garam masala
- Get As per taste Kitchen king masala
Steps to make Matar Paneer Kababs:
- First take a pan add ghee and stir peas for 2 mins and cover the lid till it softens when it's done cool down and transfer in mixie add coriander leaves and Kaju and grind it coarsely
- Now transfer the mixture in bowl add sesame seeds, besan, paneer mix it well and add the seasoning according to taste
- Now make a dough and make a Kabab shape and take a pan add oil and heat it and shallow fry it till it's golden colour
- And serve it with any sauce.
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