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We hope you got insight from reading it, now let’s go back to gobhi matar recipe. To make gobhi matar you only need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Gobhi matar:
- You need 1 cauliflower
- Get 1 bowl peas
- Get 1/2 tbsp kasuri methi
- Use to taste Salt
- You need as needed Oil
- Take 2-3 tomatoes
- You need 1/2 tbsp turmeric powder
- Use 1/2 tbsp garam masala
- Prepare 1/2 tsp ginger crushed
- Provide 1 tbsp red chilli powder
Instructions to make Gobhi matar:
- Wash vegetables and heat pan deep fry vegetables.
- Now add Kasuri methi with tomatoes cover in slow flame.
- Now add dry spices mix well ready to eat.
- Ready to eat.
Gobi and matar are cooked in tomato puree with spices. While the cooking process, gobi will absorb all the flavors and will become so. Gobi Matar Masala is a vegan Indian recipe where cauliflower and green peas are cooked together with onion, tomatoes and lots of spices. Cauliflower and green peas cooked with garlic, tomato and garam masala. Hydrabadi dum ka chicken / restautrant style.
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