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We hope you got insight from reading it, now let’s go back to mizoram style hmarcha rawt roasted green chilli chutney recipe. To make mizoram style hmarcha rawt roasted green chilli chutney you need 5 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Mizoram Style Hmarcha Rawt Roasted Green Chilli Chutney:
- Take 10 Green Chillies
- Take 10 Fresh red chillies
- Take 1 chopped onion
- Get 1 inch grated Ginger
- Provide to taste salt
Instructions to make Mizoram Style Hmarcha Rawt Roasted Green Chilli Chutney:
- Roast chillies over a tawa. - With a pestle and mortar, or in the mixie.crush the green and red chillies
- Add salt.Then add finely onions and grated ginger & grind them. - Serve with steamed rice.
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