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We hope you got insight from reading it, now let’s go back to homemade pepperoni pizza (using biscuits) recipe. You can have homemade pepperoni pizza (using biscuits) using 4 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Homemade Pepperoni Pizza (using Biscuits):
- Provide 1 can Buttermilk biscuits (brand is optional)
- Take 1 packages Mozzarella shredded cheese
- Get 1 Marinara sauce
- Get 1 Garlic and onion salt
Instructions to make Homemade Pepperoni Pizza (using Biscuits):
- 1: Preset oven to 375. While the stove is heating up open your can of biscuits ( I used the 8 count). Mash each biscuit one by one (as if your making hamburgers).
- 2: Place mashed biscuits in a non stick cooking pan side by side. I merged the biscuits together to make the base of the pizza. (No holes should be seen)
- 3: Place biscuits in the oven for 10 minutes.
- 4: Take the biscuits out the oven after ten min (should have a light brown coat on them). Now it's time to add your marinara sauce, cheese, and pepperoni.
- 5: Add the marinara sauce first. Cover the Base with marinara sauce to your liking. Then sprinkle your shredded mozzarella cheese to your liking as well. Adding garlic and onion salt is optional But I didn't add any this time. Lastly add your pepperoni and use as much as you like.
- 6: Place cooking pan back in the oven and let the pizza to cook for another 10-12 minutes. After the pizza is fully cook take it out the oven and enjoy!!!
- Below are some of the items I used. I used pillsbury 8 count buttermilk biscuits.
Place pepperoni slices between double layers of paper towels. I am having so much fun coming up with simple weeknight dinners for back to school season. Bisquick makes the golden crust, and your favorite pizza toppings are the satisfying filling in these handy homemade pockets. Instead of your usual pizza crust, you can try biscuit dough for a flaky texture and alternate flavor. Any variety of toppings can be used on a biscuit dough pizza crust.
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