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Matar Paneer
Matar Paneer

Before you jump to Matar Paneer recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to matar paneer recipe. To cook matar paneer you only need 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Matar Paneer:
  1. Use 1 cup paneer cubes
  2. Get 1/2 cup peas, boiled
  3. You need 2 tsp ginger+ garlic paste
  4. Provide 1 large onion, chopped
  5. Use 1 large tomato, chopped
  6. Provide 2 green chilli, chopped
  7. You need 1/2 tsp cinnamon powder
  8. Get 1/2 tsp turmeric powder
  9. You need 1 tsp garam masala
  10. Get 1/2 tsp Coriander powder
  11. Get 1/2 tsp cumin seeds
  12. Get 1 cup water
  13. Provide 1 black cardamom
  14. You need 1/2 tsp Red chilli powder
  15. Use 2-3 cloves
  16. Take 2 tbsp oil
  17. Prepare 1 tbsp Coriander leaves
Instructions to make Matar Paneer:
  1. Take a pan heat oil, fry cumin, cardamom, cloves for a second, add ginger garlic paste saute for a minute.
  2. Now add onion fry till turns light brown add Tomato, and all spices stir well for 4-5 minutes, add water mix well.
  3. Now add peas, paneer stir well.
  4. Cover and cook simmer for 10-15 minutes.
  5. Garnish with coriander and onion rings and Serve with chapati.

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