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Thai Green Curry
Thai Green Curry

Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to thai green curry recipe. You can have thai green curry using 23 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Thai Green Curry:
  1. Take To prepare curry paste
  2. Prepare garlic pods
  3. Provide ginger
  4. Prepare chopped lemon grass roots
  5. Get coriander leaves
  6. Provide coriander seeds
  7. Provide cumin seeds
  8. Use basil leaves
  9. Get kadir lime leaves
  10. Get green chillies
  11. Get salt
  12. You need Other ingredients
  13. Prepare mushrooms
  14. Take big onion
  15. Prepare chopped carrot
  16. Get Broccoli
  17. Provide coconut milk
  18. Use lettuce leaves
  19. Get tofu
  20. You need pepper powder
  21. You need mix coloured bell peppers
  22. You need oil
  23. Use French beans
Instructions to make Thai Green Curry:
  1. Take the ingredients of curry paste to a grinder. Add 2 tsp of water and grind it to a paste.
  2. In a pan, add oil. Add green paste and saute it.
  3. Now add onions and cook it till translucent. Once done, add all the chopped vegetables and saute it.
  4. Add coconut milk and simmer on a low dlame. let the vegetables get cooked.
  5. Add salt, pepper powder and pieces of tofu at last and give a nice stirr.
  6. Serve alongwith steamed rice.

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