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Before you jump to Heathy double chocolate banana bread recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to heathy double chocolate banana bread recipe. You can have heathy double chocolate banana bread using 13 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Heathy double chocolate banana bread:
- Get 60 g brown sugar
- Provide 60 g honey
- Provide 120 ml milk
- Prepare 60 g vegetable oil
- Use 1 tsp vanilla extract
- Prepare 2 large eggs
- You need 3 medium mashed banana
- Take 150 g whole wheat pastry flour(can replace by all purposes flour if you can’t find it)
- Use 100 g natural cocoa powder
- You need 1 tsp baking powder
- Provide 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Provide 170 g chocolate chips (plus more to sprinkle on top)
Instructions to make Heathy double chocolate banana bread:
- Preheat your oven to 350°F and spray a 9x5" loaf pan with olive oil spray.
- In a big mixing bowl mix wet ingredients: sugar, milk, oil, honey, egg & mashed banana.
- Sift in dry ingredients:the flour, cocoa powder, baking powder, baking soda, and salt and gently incorporate with the wet. Stir in the chocolate chips.
- Pour batter into your prepared loaf pan, top with extra chocolate chips.
- Bake at 350°F for 45-55 minutes or until a toothpick inserted into the loaf comes out clean. (If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through).
- Allow the baked loaf to rest in the pan on a cooling rack for 10 minutes. Remove the loaf by loosening the sides with a spatula tilting the loaf pan, and gently pulling the loaf out of the pan with your fingers or being careful not to smudge the chocolate chips.
- Slice into thick slices and serve.
In a large mixing bowl add the melted butter, mashed banana, dark brown sugar, eggs, and vanilla extract. Next, add the gluten free flour, cocoa powder, baking soda, cinnamon, and salt to the bowl. This double chocolate banana bread is moist and tender with a delicious double dose of chocolate. It's a super easy recipe, and the perfect way to switch up your favorite banana bread. If you have a bunch of brown bananas sitting on your counter (who doesn't?) - then I definitely recommend making this chocolate banana bread recipe.
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