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We hope you got insight from reading it, now let’s go back to aloo chop recipe. You can have aloo chop using 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to prepare Aloo chop:
- Use For potatoes tikki-
- Take 3 potatoes
- Provide 1 onion
- Provide 3 green chillies
- Use Bunch coriander leaves
- Provide 1 teaspoon red chilli powder
- Get 1/2 teaspoon turmeric powder
- Provide 1 teaspoon coriander powder
- Use as required Salt according to your taste
- Take 2 tablespoons Oil
- Take For besan batter-
- Take 1/2 cup gramflour (besan)
- Use 1 pinch Salt
- Prepare as required Oil for frying
Steps to make Aloo chop:
- Boiled potatoes and mashed it, chopped onion, green chilli and coriander leaves.
- Heat oil in a pan add onion and saute till translucent.
- Now add green chilli along with all the dry spices mentioned above.Mix all well.
- Add boiled potatoes and mix it.
- Add salt and mixed all well
- Mixture was ready keep a side so it's cool down.
- In a bowl add besan and salt mix it well with required water and make a smooth batter.
- Now take a small portion from a aloo mixture and make a tikki.
- Made all tikkis and keep aside
- Now dipped tikki in a besan batter.
- Heat oil in a wok and deep fry all the tikki.
- Drain off on a tissue paper.
- And it's ready to serve. Serve hot with sauce and chai.
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