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Ragda pattice
Ragda pattice

Before you jump to Ragda pattice recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to ragda pattice recipe. To make ragda pattice you need 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Ragda pattice:
  1. Take 4 Boiled potatoes
  2. Provide 3 onion, green chillies, hara dhaniya
  3. You need As needed White matar(boiled)
  4. Take as needed Oil for frying
  5. Use as required Bread crumbs
Instructions to make Ragda pattice:
  1. First we make Pattice… For Pattice we need boiled potatoes and finely chopped onion, green chillies and bread crumbs… Make tikkis m fry
  2. For garnishing… First we take white boiled matar dn 2 tikkis on top dn green homemade chutney, imly chutney (optnl), finely chopped onion, hara dhaniya, any bhujia(Namkeen)…
  3. Your ragda pattice is ready… Serves hot and enjoy

Ragda Pattice is yet another chaat recipe from Mumbai. This dish actually makes a complete meal Shallow-fried potato patties served with a ragda or dried white peas curry. Ragda Patties, a combination snack made with thick ragda, potato patty (Aloo Pattie) and verity of spicy chutneys is a delightful experience to taste buds in every spoon. It also has light garnish of sev. Ragda Pattice is a divine food from the streets of Mumbai, with a mad mix of flavors and textures In Bombay, you can buy Ragda Pattice at the open stalls and carts lining the city's long beaches and.

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