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The ingredients needed to prepare Dumpling, Noodle & Broccoli:
- Prepare Chicken and Vegetable Dumplings
- Use Seaweed Noodles
- Use Broccoli
- Provide 1 dash black sesame oil
- Use Garlic
- Take Oyster sauce
Steps to make Dumpling, Noodle & Broccoli:
- Wash the broccoli
- Boil the seaweed noodles in saucepan/pot with lid on
- Boil the dumplings, cook with low heat, no need to close lid completely
- Stir noodles so they don't stick to each other
- Drain the noodles
- Cut the noodles shorter (so it's easier to mix later)
- Add a bit of black sesame oil to the noodles and mix it well
- Drain the dumplings
- Pre-cook the broccoli with hot water (water used for cooking the noodles)
- Heat up olive oil in frying pan
- Add chopped garlic to the pan
- Stir-fry the broccoli in the pan with the garlic
- Add a bit of salt to the broccoli
- Turn off the heat, close the lid and let it stand for 1-2minutes
- Mix noodles with a bit of oyster sauce
- Add cooked oil (with garlic taste) from cooking before to the noodles and mix well
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