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Before you jump to Lemon Shortbread recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to lemon shortbread recipe. To cook lemon shortbread you only need 4 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Lemon Shortbread:
- Take 180 grams White flour
- Prepare 100 grams Butter
- Prepare 50 grams Sugar
- You need 1 tbsp Lemon juice
Instructions to make Lemon Shortbread:
- Return the butter to room temperature and mix in the sugar. Whisk the two together until the mixture becomes white and fluffy, then add lemon juice.
- Cut in the flour with a spatula, then bring it all together into one ball of dough.
- Shape the dough, cut into squares and pierce with a fork. Bake for 17-20 minutes at 160℃ (320°F).
- Using a fork is an easy way to dock and pattern the dough.
Original art, digital stamps, shoujo & pop surrealism by Lemon Shortbread Art (Vera Ma). Rich shortbread is easy to prepare and keeps for several days in an airtight container. Softened butter should be pliable but not easily spreadable. You can also use grated orange rind in place of lemon. Lemon is a flavorful complement to this traditional buttery lemon shortbread recipe that is remarkably easy to make.
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