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Steamed banana cake
Steamed banana cake

Before you jump to Steamed banana cake recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to steamed banana cake recipe. To cook steamed banana cake you need 8 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to make Steamed banana cake:
  1. You need banana
  2. Use egg
  3. Prepare milk
  4. Provide flour
  5. You need baking soda
  6. Prepare sugar
  7. Prepare melted butter
  8. Get salt
Steps to make Steamed banana cake:
  1. Separate the egg. Beat egg white and sugar until soft peak.
  2. Add the egg yolk into the egg white, add milk and melted butter.
  3. Mash the banana. add it into the mixture.
  4. Add the flour and pinch salt.
  5. Mix all together, at last put in the baking soda and mix it. Add some ground nuts if it is your wish.
  6. Prepare a tin/bowl. Grease it with margarin/butter.
  7. Pour the batter into it. Knock the tin to release some bubbles.
  8. Prepare a steamer and place the tin/bowl into the steamer and steam it for 15 minutes.
  9. Switch off the heat and let it rest for 2 minutes
  10. Remove it out and let it cool down before unmolding it.
  11. With the knife, slowly go around the rim of tin and mold the cake out.

Arrange the banana slices on the top of each cake as decoration. If you have a steamer, bring water in the steamer to a boil, then reduce heat to low. While steaming the cake, sometimes open the pot and dry the lid. This way, the water will not fall into the cake. Put the golden syrup in the base, then arrange the sliced banana on top.

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