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Before you jump to Classic French Macarons recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to classic french macarons recipe. To make classic french macarons you need 4 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Classic French Macarons:
- Take 1 egg white
- Take 60 g icing sugar
- Provide 50 g almond flour
- Get 25 g castor sugar
Instructions to make Classic French Macarons:
- Mix almond flour and icing sugar together and blend them briefly in a food processor. Then sift them and put aside.
- Whisk egg white until frothy and add castor sugar bit by bit.
- Continue to whisk until you get a medium to stiff peak meringue.
- Fold the meringue into the flour gently until you achieve smooth glossy appearance with slightly flowy ribbon consistency.
- Preheat oven at 150°C and bake for 12 to 15 minutes.
- Bon appetit! 💛
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