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Palak Paneer
Palak Paneer

Before you jump to Palak Paneer recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to palak paneer recipe. To cook palak paneer you only need 18 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Palak Paneer:
  1. Get 1 Tbsp Butter
  2. Prepare 1/4 tsp Turmeric powder
  3. Prepare 1 tsp Chilli powder
  4. Use 1 tsp Coriander powder
  5. Take 1/2 tsp Garam Masala
  6. Provide 200 gms Paneer cut into small cubes
  7. You need as per your taste Salt-
  8. Prepare as required Water-
  9. Use 1 Tbsp Fresh Cream
  10. Provide For Masala:-
  11. You need 1 bunch Palak leaves
  12. Take 1 Tbsp Butter
  13. You need 1 tsp Cumin seeds
  14. Prepare 1 Onion finely chopped
  15. Prepare 2 Green chillies slit
  16. Prepare 5 Garlic pods
  17. You need 1/2 inch Ginger
  18. Provide 2 Tomatoes roughly chopped
Instructions to make Palak Paneer:
  1. Boil water in a pot add the palak leaves. Let it boil for 5 mins. Strain the leaves and keep aside.
  2. In a kadai, add Butter and add the ingredients given for masala one by one and saute well till the onions becomes translucent and tomatoes becomes mushy.
  3. Cool it completely and add to a mixie jar along with the palak leaves. Grind to a smooth paste.
  4. In another kadai, add butter. Keep the flame in medium and add the ground paste.
  5. Add turmeric powder, chilli powder, coriander powder, garam masala, salt and required water. Mix well. Cover and cook for 10 mins.
  6. Atlast add paneer. Mix well. Cover and cook for 5 mins.
  7. Add fresh cream. Mix well and transfer to a bowl.
  8. Now it's ready hot to serve with Chapathi, Roti, Naan and Phulka.
  9. For Butter Naan, click on the link https://cookpad.com/in/recipes/13324739-butter-naan-without-yeast-and-tandoor?invite_token=L9x7uKSsgxoFfzvT2KZieHWo&shared_at=1599965847

Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).

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