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We hope you got benefit from reading it, now let’s go back to spinach quiche recipe. You can cook spinach quiche using 12 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Spinach Quiche:
- Provide 1 1/2 cup fresh spinach, torn with larger stems removed
- Get 1/2 onion chopped
- Prepare 1/4 bell pepper chopped
- Get 1/2 tbsp olive oil
- Provide 1 1/2 cup Sargento 6 Cheese Italian Blend
- Provide 2 eggs
- Prepare 1 cup evaporated milk
- Provide 1/2 tsp pepper
- Prepare 1/4 tsp nutmeg
- Get 1 tsp kosher salt
- You need 1/4 tsp smoked paprika
- Use 1 9-inch deep dish prepared pie crust
Steps to make Spinach Quiche:
- preheat oven to 350°
- sautee spinach, bell pepper, and onion in olive oil and set aside.
- combine eggs, milk and spices with the exception of the smoked paprika.
- place 1/2 of shredded cheese in the bottom of the pie crust.
- layer the sauteed spinach mixture on top of the cheese
- place the remaining cheese on top of the spinach.
- pour the egg mixture over the top of the layers, and sprinkle the smoked paprika over the top.
- if you have a pie crust shield, place over crust and bake for 40 minutes or until quiche center is firm.
To use, partially thaw in refrigerator overnight. You may have tried my chicken quiche recipe a few weeks ago, it's the same basic quiche recipe which is so versatile, you can swap just about anything except the milk and eggs. Cheesy quiche partners beautifully with a bright, citrusy salad. This vegan spinach quiche is creamy, cheesy & delicious! A delicious quiche is one of my all-time favorite breakfast or brunch foods when I want something savory.
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