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We hope you got insight from reading it, now let’s go back to meat shtehah recipe. You can cook meat shtehah using 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Meat Shtehah:
- Prepare Lamb chops
- You need 1 grated onion
- Use 3 garlic cloves
- Provide 1 grated tomato
- Take Half a teaspoon of infused tomatoes
- Use Rand paper
- Prepare chickpeas
- Get Spices
- Use salt
- Get leaves Coriander
Instructions to make Meat Shtehah:
- Put an amount of oil and butter in a pressure cooker, then fry the meat with grated onions and garlic, add half a tablespoon of grated tomatoes and grated tomatoes, add black pepper, salt, cumin, red pepper and rend leaf, then mix well and let it fry for 10 minutes
- We add water to the saucepan and close it
- After boiling the water, add the chickpeas and coriander leaves
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